Our culinary philosophy is to use only healthy, seasonal ingredients and to cook them in accordance with a traditional cooking style. We know where our products come from and have decided to focus on using sustainably-produced ingredients. We also subscribe to upholding traditional artisan craftsmanship in the kitchen. It is important to us, for example, to use the whole product so we get a holistic appreciation of all the ingredients. Not unimportantly, it means we are contributing to the sustainability of our environment.